Friday, December 31, 2010

Escabeche


Escabeche is simple and quick to cook, then a few days in the fridge and it's ready to go.

The ratio of veggies is up to you. I like more carrots and less spicy, so I went that route, but you could just as easily go with hotter peppers, more peppers, etc., not to mention using things like broccoli, cubed butternut squash, or slices of zucchini.  Anything seems possible.


Ingredients

1 tbsp olive oil
2 large carrots
1 medium onion
1 yellow bell pepper
3 poblano chilis
2 cups cauliflower
1 cup red wine vinegar
1 tbsp salt
1 tsp dried Mexican oregano
6 bay leaves
water (to cover)

Directions

Cut vegetables into bite size pieces. In a saucepan, heat oil over medium high heat.  Saute onions and carrots until the onions are translucent. Add the remaining ingredients to the saucepan, with just enough water to cover. Bring to a gentle boil and allow to simmer for 5 minutes. Remove from heat and allow to cool until it's cool enough to safely transfer the vegetables to a glass jar or jars. Evenly distribute the liquid to each jar, and top with just enough water to cover the vegetables. Cover and refrigerate for at least a day before eating. Unless you can't wait...

Wednesday, December 29, 2010

Review of The New Rules of Lifting for Abs

My review of the newest of The New Rules of Lifting series, by Lou Schuler and Alwyn Cosgrove



I'm proud to call Lou Schuler my friend, but I'm even prouder that Lou writes books that I am happy to buy, give as gifts, and recommend. Lou was nice enough to send me a pre-release copy of NROL for Abs, and I was excited to read it. I'm even more excited to tell you about it, because it's really good.

for the abs!

Lou teams up, once again, with Alwyn Cosgrove, for the third New Rules of Lifting book, and this time it's "for Abs," and who doesn't want abs? I do. (I'm a little bit vain.) Still, I'll admit I cringed when I heard it had "for abs" in the title, but what can you do? You read the book and give it a chance. I did, and I think when you read it, you'll stop cringing, too.

Most of us would love to have abs to show the world, most of us also want what visible abs tell other people, namely that we are strong, healthy, and fit. But are visible abs (or any visible muscles) actually evidence of this? No.

Lou kicks off the book with his own story of injuries. Injuries that hit him when he was at his prime; his biggest and strongest, at the time when he and those around him must have thought him strong, healthy, and fit. ...and he was all of those things, but not where it counted. His individual muscles might have been strong enough on their own, but when asked to help each other out, some of them just didn't play well together. 

Most of us have experienced this ourselves. You are strong and feeling great, and then you reach for a bag of groceries in the back of the car, twist a bit to get it out of the tangle of seatbelts, and WHAM, your back is tweaked! Visible abs didn't, wouldn't, or couldn't help. Your muscles weren't playing well together. They were strong enough to pull the groceries out, but not strong enough to keep your spine protected when it needed their help. All those crunches didn't (and couldn't) help keep you from twisting yourself into an injury. Your abs might have been strong, but your core was not.

abs vs core

In the past few years, the term "core" has been a popular term in the fitness world, but it doesn't seem well understood. To many, the core is a fancy name for the abs, so they just keep doing crunches and situps. Some have caught on that it's not just about flexing yourself into a ball, so they also do side bends, but those are equally useless.

To many others, working the core is done with circus trick exercises like balancing on a wobble board or Bosu ball while squatting or doing curls. These are also useless for the most part, in addition to possibly making them weaker, as wobbling reduces the amount of weight one can lift. Most people want to be stronger, not weaker.

None of these exercises will do a thing to make your abs visible, either. What most people fail to realize is that they might actually be making their backs worse.  Yes, crunches, situps, side bends, and other exercises like these are both useless to shed the layer of fat over your abs (yes, you already have them under there), but  are also dangerous to your back over time. Yes, dangerous.

In reality, having a "strong" core is more than muscular strength, and more about strength were it counts. It's also about mobility, flexibility, and stability. You need the strength to lift a weight. You need to strength to keep a weight from twisting you. You need the mobility to move where you need to, but the flexibility to get there, pain free. Your core needs all of these attributes to be healthy, and being strong is only one part of that. So, even though "healthy" isn't a sexy word, it's actually a better fit when you're talking about your strong core.

the book itself

Alwyn Cosgrove's clients have an hour with him or his trainers. Just an hour, so time is of the essence. Because of this, Alwyn has learned to make his training programs very efficient. I like this. You can accomplish what you need to do in a short period of time.

Each workout is logically organized and easy to follow:

1.  Mobility & Warmup - Those five minutes on the treadmill do little to help your workout, but Alwyn's mobility drills are the warmup. In addition to getting you sweating, they lube your joints and prepare them to lift some weight. Dynamic movements take the place of the stretching you used to do (or skipped) and increase your flexibility and range of motion like a treadmill never will. These movements aren't actually hard, but they aren't easy to do without getting a good sweat on.

On a personal note, I'll share that the more seriously I take my pre-training mobility, the better my workout goes. Don't assume that getting tired and sweaty now makes for a lesser workout later. It's quite the opposite. It may take two or three training sessions to get to that point, but you will get there and never look back.

Oh, there's a saying in the fitness world that "one man's warmup is another man's workout," so don't be surprised to find yourself surprised! On the flip side, hold your head high, because your warmup will be more effective than most gym goer's whole workout!

2.  Core Training - The core and "abz" are usually left to the end of the workout, but here, they are right up front. You are going to see that these are a good workout in and of themselves, especially when you're still learning the moves. Because core strength and health is key to lifting big, it's a good thing these come first. But don't worry, they don't take all that much time.

3.  Strength Training & Power Training - Just in case you think this book is all about the abs and the core, it's not. At the heart of each training session is real strength training, featuring deadlifts, chinups, squats, pulldowns, and pressing. In addition to traditional weightlifting, you're going to find yourself doing some power training, too.  Jump squats, jump shrugs, and even some medicine ball slams are options.

Lou and Alwyn provide training options for advanced lifters, too. This allows people who are already strong in the big lifts to get even stronger, even while they get stronger in their core.

4.  Metabolic Training - Not your mother's cardio. Time efficient and very effective metabolic training is found here. Burpees and swings are demanding and challenging like an elliptical machine never will be. If you feel like you need to do more, then hop on the machine afterward, but in my opinion, you should have just worked harder in the actual workout.

cool

Programming - The book has three months of programs, but enough alternative exercises and progressively tougher options that you can loop back around and make yourself even better.  The book has good descriptions and pictures and of each exercise, too.

Mobility alternatives - Some mobility drills can be embarrassing to do in a regular gym. When you have a trainer telling you what to do, not so much, but you'll just have the book, not the trainer. Lou and Alwyn are smart enough to realize that you're not going to do something if it's silly looking, so they have provided alternate mobility drills for when you're being watched.  They are also smart enough to know that we don't all have a huge warmup area, so rather then tell you to suck it up and weave your way between equipment, there are alternative drills for when you have little more than a place to stand. Thank God!

No break in routine - Thank you. The first two NROL books would have been better if the break in workouts would have been simply named "Phase One." I don't know how many times I've answered the question "I already lift weights, so do I need to do the Break In Workout?" Yes, you should.  It's just a workout that you do first, but the term "break in" has a beginner stigma attached. "Phase One" does not.

Lifestyle - The book has a whole section on our modern lifestyle, which is the enemy to our abs and our core.  being sedentary, and working behind the wheel or in front of the computer causes so many issues. The book makes a good case for getting off our butts and moving around more. We workout for maybe three hours a week, leaving 165 hours to reverse all of the benefits. Take charge of your lifestyle to see the improvements you really want to see.

Nutrition - Lou does a great job of breaking nutrition down to terms that everyone can understand. You can train all day long, but if you have a layer of fat covering them up, then you don't have abs (invisible ones don't count). So many fitness books are filled with half truths or wishful thinking, but this is pretty much straight shooting, netted out, and simple advice to follow.

A forum - Like with the last book, there's an internet forum for asking questions. The New Rules of Lifting for Abs forum is a going to be a great place to ask your questions and meet others also following the program. The last book and forum combination spawned challenges, training, groups, and many friendships, so please be sure to check it out! Of course, the book's not out yet, so all you can do is say "hi" to Lou right now, but the books are coming!

not (as) cool

There are some things that many people can't do, and when they are included without options... well, I wish for options. In the warmup and mobility section, the Squat to Stand is programmed, but I cannot physically squat down like that without falling over backward (which sort of tanks my ability to stand afterward). Likewise, the Overhead Squat is part of the strength programming. This is another exercise that I cannot do (this time I'll fall forward, however).  Neither of these is a bad exercise. On the contrary, they are good exercises, but when you can't do them, you need options or a way to build up to them.

The irony is that my inability to Squat to Stand is a lack of mobility and flexibility and my failure to Overhead Squat is likely those issues and a lack of core strength where it counts. I need this program, but I'll have to find my own way to build up to them.

finally

Most of us would love to have abs to show the world, most of us also want what visible abs tell other people, namely that we are strong, healthy, and fit. But visible abs are not actual evidence of any of that. We don't actually need visible abs to have all that, but the abs are like the proof. They are like a fancy watch, a receipt for an expensive toy, or ATM balance slip to wave around and show off. But, you can find big dollar ATM slips in trash cans near any ATM if you just look. But, try to make a withdrawal and it's a no go.  You don't want abs a core that is a no go.

The New Rules of Lifting for Abs provides the trifecta needed to produce the abs and core that are both show and go. The training, lifestyle, and nutrition sections work together to get you lean enough to show the abs, strong enough to look and feel your best, and mobile enough let your strong and healthy core keep you there.

finally-finally

I really like this book. The warmup and mobility routine has been a great addition to my training. It may seem trivial, but kicking off my training with the NROL4A warmup really seems to prep me for the harder stuff to come. I'm warm and loose, and far better more capable of squatting. I like it.

It's worth nothing that the subtitle of the book makes it clear that it's going to be more than just abs, but also developing a strong core and healthy back.  The mix of core work and strength work make it fun and interesting, and you're certain to come of of this program far more capable and strong.

availability

The New Rules of Lifting for Abs is available on December 30th at all the major bookstores. At the time of this writing, choosing two day shipping from Amazon.com will have it actually show up at your door on the day it's released. That's a nice trick.

links

The Book - The New Rules of Lifting for Abs - on Amazon
The New Rules of Lifting Homepage - thenewrulesoflifting.com
The New Rules of Lifting for Abs Forum - jpfitness.com/new-rules-lifting-abs
Alwyn Cosgrove - alwyncosgrove.com/
Lou Schuler - louschuler.com/



Monday, December 27, 2010

Leek soup with poached eggs



I generally think that people make cooking too hard. Making a soufflĂ© is hard, but making things like soup is not. So make soup, not soufflĂ©. By keeping enough staples on hand, soup is an easy one. There's no right or wrong, just soup.

Staples used? Chicken broth, leeks, eggs, chicken fat, salt. That's it.

I generally think people over spice things, too. There's a time and a place for spices, lots of spices, and no spices. At the very least, realize that you don't have to spice things up to have good food. Have you ever had a steak that's been treated with just salt and pepper? Beautiful.

I'd made leek soup once before, on a cold day when I wanted French onion soup, but didn't have the staples to make it. Canned beef broth sucks, so I used chicken broth. My onions were the purple ones, which turn ugly looking when souped, but I had some leeks sitting right there. Finally, I had no melty cheese and I don't really eat bread. So, my French onion soup was now leek soup, and the only relation was the word "soup."

Luckily, I remembered the recipe yesterday.

Leek soup with poached eggs

Servers 2 people (to serve more, make extra)

2 leeks
1 tbsp chicken fat (or olive oil, I suppose)
4 cups chicken broth
salt, if necessary
2-4 eggs per person, minimum

Clean and cut the leeks into bite size portions.. Heat the fat or oil in a shallow saucepan over medium high heat. Add the leeks, cooking until they are soft and starting to brown. Add the chicken broth and bring to a simmer. Salt to taste, keeping in mind that the broth might already be salty enough. Cover and simmer for 30-45 minutes.

If you're going to be cooking a lot of eggs or want the prettiest presentation, then you can poach the eggs on the side. Here's Gal's Poached Egg methodology, hidden in the shadow of an herbed cheese.

Now, if there's enough room in the pot, you can do it right there in the soup.  If so, crack each egg into a measuring cup and gently slide it into the soup. Gently shake or swirl the pan a bit to keep it from sticking to the bottom. Cover the pan again, and let simmer for 5-7 minutes, depending on how hard you want the yolk.



Eat.

Saturday, December 25, 2010

A Yin Yang Christmas

The yin yang thing is sort of a stretch, but that's what came to mind when I snapped this picture.

Which is the yin and which is the yang?
I opened my gifts from her this morning, even as mine to her continue their own own "journey."  A journey that's lasted almost a month now. I have hopes that they will get to her soon.

For those of you who don't recognize it, that red thing is a chalk bag, and the white stuff is chalk. It's typically used by climbers to hold chalk on their belts when they climb for dear life on cliffs and things.  I'm not so daring, but I do like to use chalk for my kettlebell training.  Bye bye big tupperware bowl, hello cool chalk bag!

At the opposite end of the exercise spectrum is dessert.  Gal knows me well. I love my desserts. I love delicious little things that can be tasted, savored and loved. ...and then back for another.

The book is beautiful. Full of recipes and ideas, but also explaining the science and stuff regarding desserts, which makes it the type of cookbook I really like.

I used the chalk bag to train just a few minutes ago, and I will be making dessert, later.




Sunday, December 12, 2010

My favorite movies for Christmas

As soon as we were home from our Thanksgiving visit to my Sister's, my kids and I found Elf on television! I loved how Elf and Will Farrell helped to kick off Christmas movie season for me this year, and it has inspired me to make a list of some of my favorites, starting with...

Elf 

I had my doubts about this one, but two years back, my kids finally sat me down to watch it. I'm glad I did. It's sooooo funny. An all star cast, all great!

From imdb
After inadvertently wreaking havoc on the elf community due to his ungainly size, a man raised as an elf at the North Pole is sent to the U.S. in search of his true identity.
Hilarity ensues. Buddy, the man-elf in question, is new to New York and it's people...


As a side note, my daughter and her friends always point out signs where they see "World's Best _______," and joke that they should go inside to congratulate them on their World's Best Bagel!  ...or donut.  ...or pastrami.

You will love Buddy the elf.



The list

Not in any particular order, and certainly never ending, I bring you some of my favorite Christmas movies.


Love Actually

Not a traditional Christmas movie, and not for kids. Kids will find it boring, yet not quite inappropriate enough to sit through.

From imdb.com (The Internet Movie Database)
Follows the lives of eight very different couples in dealing with their love lives in various loosely and interrelated tales all set during a frantic month before Christmas in London, England.
A romantic multi-sub-plot movie where the scenes are lightly interwoven, Love Actually is by Richard Curtis, of Bridget Jones, Notting Hill, and Four Weddings and a Funeral fame. I love this guy's movies, but I love the chick flick thing, too. If you don't, skip down.

Here's the best song in the movie.  Billy Mack, take it away!



There's an entire music video for the song, but it's no longer available online in a nice format. Here's a low rez clip for a bit of the flavor.


A Christmas Story

Triple Dog Dared...
Ralphie (AKA Messy Marvin) tries to convince his parents that a BB gun is a great Christmas present.

"You'll shoot your eye out!" -- virtually every adult in the movie

This seems to be on everyone's list of favorites, with good reason. A great story of boyhood centered around Ralphie's Christmas, back in the 40s.



Some movies are just awesome movies, like Trading Places. I forgot Christmas was part of it, but it's got Dan Aykroyd, Jamie Lee Curtis, and Eddie Murphy wearing their Christmas best. Especially Jamie Lee Curtis...

Trading Places is about wwo callus billionaire brothers manipulating and reversing the roles of a wall street commodities broker (Aykroyd) and a street hustler (Murphy), right smack dab in the middle of the holiday season. Hilarity and revenge ensue.




It's a Wonderful Life

Despite the fact that it's a classic and appears on everyone's list, it is good. Not as good as you'd hope, but it's good enough. It's got a good message, if you can make it to the end (it's a little long).



It's got the innocence (and bad acting) of all those old movies. Gotta love it!




From imdb
On Christmas Eve during world War I, the Germans, French, and Scottish fraternize and get to know the men who live on the opposite side of a brutal war, in what became a true lesson of humanity.


The best thing and worst thing about this movie, is that the story of this Christmas Truce is a true one.



Not exactly a movie, but you can get it on DVD!  The Jim Carrey Grinch is good, too, but this one is worth the watch. It's on tv every season, but if you miss it, buy it and watch it every year.




Christmas Vacation


A sequel that's as good as the original, if not better.



I recently heard Chevy Chase interviewed, and he said that Christmas Vacation was the film he's asked about most often, and I can see why. This movie gets better and better every year.




What's on your list?


I know my list is fairly short, but I'm hoping to add to it every year.  What are some of the missing favorite Christmas movies for you?

Thursday, December 9, 2010

Remembering what you put in the dish

Just snap pics with your phone. It'll help to jog your memory when you realize it's the best dish ever!

Not shown, 1 tsp salt, 2 cups water, and 17 turns of the pepper mill. :)

Tuesday, December 7, 2010

A foodie magazine for a great cause


Spezzatino

spezzatino [spe - tsa - ti' - no] noun, ITALIAN.
1. Pietanza di carne tagliata in piccoli pezzi.
2. A stew prepared with various meats cut into small pieces.
3. A magazine that brings together informative and entertaining bits of food science, nutrition and gourmet cooking in one delicious serving — all for a great cause.


Spezzatino is the food magazine that really feeds people

As their slogan goes, "Spezzatino is the food magazine that really feeds people," and I'm proud to play a small part as more than just a subscriber. This month's issue is all about rice, and as you may recall, I've had some personal recipe success in the wild rice arena.

But it's not just about me. My best friend and writing partner is also found in this issue of Spezzatino; Galya (aka Galina Talkington) makes her debut appearance this month


Galya interviewed renowned Master Baker Danny Klecko about keeping the art of baking alive, feeding the community, and how his loaf of Wild Rice Sourdough may have ended the Cold War!

In addition, you will find that I have a little bit to say about wild rice, and wild rice tamales, once again. If you'd like to check out the recipe, you can download a PDF of it right here -- Spezzatino Wild Rice Tamales.

How can you help? Subscribe AND give Spezzatino as a gift to your foodie friends. Not only will they get a great gift, but also be happy knowing that their gift is helping those in need.


I highly encourage you to subscribe to Spezzatino. My little part is nothing compared to what you will find in each issue... One look at some of the people involved should convince you! John Berardi, of Precision Nutrition and author The Metabolism Advantage, one of my favorite fitness books. Krista Scott-Dixon - an inspiration to women (and men) everywhere - of the absolutely amazing stumpuous.com.

The lists of contributers and supporters is long and distinguished, but seeing and reading the magazine will convince you. Spezzatino is providing you their inaugural issue as a free sample to show you what they are all about. Please, try it and enjoy it. It's beautiful, educational, and very entertaining. ...and afterward, please go back and subscribe.


Thursday, December 2, 2010

heaven scent spices

Yes, that's right, scent.

This combination of spices is filling the room with such a wonderful smell.

It's not the saffron, since it's sealed. Each of the others, alone, isn't it, either. Together, they are amazing.

I must cook... Mole? Chili? Pilaf? Soup?

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